by jverbryke | Jan 8, 2025 | Uncategorized
INGREDIENTS Crust + Crumble2 cups almond flour1 cup rolled oats1 tsp baking powder1/2 tsp salt1/2 cup maple syrup1/2 cup almond butter FILLING2 cups fresh raspberries1 tbsp maple syrup Instructions Preheat oven to 350F and line an 8×8 baking pan with parchment paper...
